Menu
Starters
Chanterelle Special
A seasonal celebration of autumn flavors, where the delicate taste of chanterelles meets the soul of Italian cuisine.
Crispy, stone-baked pizzas, handmade pasta, and creamy risottos are prepared with love (amore) and finished with rustic elegance.
Pizzas
Pasta
Risotto
Menus
A tribute to the Eternal City.
Traditional Italian antipasto served with homemade garlic-cheese bread
Premium 200 g beef tenderloin, perfectly cooked, served with roasted rosemary potatoes, sautéed broccoli, and red wine sauce
Homemade pistachio tiramisu — a luxurious version of the beloved Italian dessert
Inspired by the rolling hills of Tuscany.
King prawns sautéed in garlic butter and white wine, served with crispy salad
Tuscan-style herb-marinated grilled lamb chops, served with roasted rosemary potatoes, sautéed broccoli, and red wine sauce
Homemade pistachio tiramisu — a luxurious version of the beloved Italian dessert
A culinary journey under the Sicilian sun.
Marinated cherry tomatoes with basil and garlic on toasted ciabatta
Delicate grilled sea bass served with roasted rosemary potatoes, sautéed broccoli, arugula, and house aioli
Classic panna cotta — a silky smooth ending to the meal
Starter & main course 23 €
Full menu 34 €
Main Courses
Pastas
Pasta dishes are served with homemade bread and Parmigiano Reggiano.
Available lactose-free and gluten-free. Please ask our staff for more information about allergens.
Gluten-free pasta +3 €.
Risottos
Risotto dishes are served with homemade bread and Parmigiano Reggiano.
Available lactose-free and gluten-free. Please ask our staff for more information about allergens.
Pizzas
ROSSA (pizzas with tomato sauce)
BIANCA (pizzas without tomato sauce, ricotta base)
VERDE (vegan and vegetarian pizzas)
Gluten-free base available for all pizzas +3 €.
We cannot guarantee 100% gluten-free as all pizzas are baked in the same oven.
All pizzas are available lactose-free. Please ask our staff for more information about allergens.
Pizza split 3,80 €. Extra toppings 2 € each.
Pinsas
Pinsa is a traditional Italian, more precisely Roman, bread-based delicacy that resembles pizza but differs in texture, preparation, and flavor.
At our restaurant, making pinsa dough is a true craft of passion, where every step is done by hand. We use only the finest ingredients to ensure the dough’s excellent quality.
Salads
Desserts
			
			